# Add-North HT-PLA Pro Matte print settings (nozzle, bed, dry)

Print at 220 °C (428 °F) nozzle, 70 °C (158 °F) bed. Dry at 50 °C (122 °F) if it's been open. No drying time on the source.

Source: Open Filament Database

## Sources & notes

Add-North HT-PLA Pro Matte (PLA) has a recommended nozzle temperature of 220 °C (428 °F) and a recommended bed temperature of 70 °C (158 °F), according to SpoolmanDB (file https://github.com/Donkie/SpoolmanDB/blob/8f1a99f9cda7a58ca3118d6bd28c707647caa3db/filaments/addnorth.json; commit 8f1a99f9cda7; dataset imported 2026-09-12).

Dataset imported: 2026-10-13. Open Filament Database generation date, not a lab test.

- Material: PLA
- Nozzle: 220 °C (428 °F)
- Bed: 70 °C (158 °F)
- Dry: 50 °C (122 °F) maximum
- Print speed: not in our current sources
- Hardened nozzle: not recorded
- Source: https://storage.googleapis.com/addnorth-com.appspot.com/imgix/assets/production/TDS_htplapromatte_-qP4pe.pdf

## What nozzle temperature does Add-North HT-PLA Pro Matte recommend?

Add-North HT-PLA Pro Matte lists a recommended nozzle temperature of 220 °C (428 °F).

## What bed temperature does Add-North HT-PLA Pro Matte recommend?

Add-North HT-PLA Pro Matte lists a recommended bed temperature of 70 °C (158 °F).

## What print speed does Add-North HT-PLA Pro Matte list?

Print speed and volumetric flow are not in our current sources in the imported sources.

## Does Add-North HT-PLA Pro Matte require an enclosure?

An enclosure requirement is not in our current sources. No chamber temperature is listed either.

## Does Add-North HT-PLA Pro Matte require a hardened nozzle?

A hardened-nozzle requirement is not in our current sources.

## How should Add-North HT-PLA Pro Matte be dried?

Add-North HT-PLA Pro Matte lists a maximum drying temperature of 50 °C (122 °F). Drying time is not in our current sources.

## What spool weights does Add-North HT-PLA Pro Matte come in?

Listed spool weights: 750 g and 2300 g.

## What is the price per kilogram of Add-North HT-PLA Pro Matte?

Price per kilogram is not in our current sources.

